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Go Backer (Gluten Free)

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Vermont Session IPA - Alc. 3.6% Vol.

Certified gluten free & suitable for vegans

A scaled down, Vermont IPA; soft, juicy and brimming with citrus fruit flavours, with a low hoppy bitterness overlaying a malty, sweet backbone.

 

Contains Malted Barley & Wheat (processed to remove gluten)

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